Valentine’s

 
Celebrate Love at Grotto Tavern

Our 6-Course Valentine’s Tasting Menu is available on Friday, February 13th and Saturday, February 14th. Enjoy a romantic dining experience featuring seasonal flavours and thoughtfully crafted dishes, all set within the intimate atmosphere of our natural cave.
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Valentine’s 6 Course Tasting

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Snacks & Bread

sourdough focaccia | cultured butter | steamed mussel | mushroom doughnut | confit duck leg tart

Burmarrad Jerusalem Artichoke

lovage | black truffle | hazelnut

Prawn Raviolo

dashi jelly | prawn tomato consommé | yuzu | fennel

Dry Aged Australian Sirloin

beef cheek | onion | carrot | foie gras | laminated brioche

Almond & Chocolate

almond | milk chocolate | banana

Petit Fours

strawberry rose marshmallow | praline | nougat

TASTING MENU
one hundred and twenty euros per person
OPTIONAL WINE PAIRING
forty nine euros per person
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7 Course Tasting

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Snacks from the Kitchen

local sourdough bread | cultured butter

ĠBEJNA & PUMPKIN TORTELLACCI

whey | chutney | consommé

Snail & Potato

hay | apple | lacto

QUAIL

boudin | prickly pear | hazelnut

HERITAGE BEEF

parsnip | carrot | brassica | jus

ORANGE OPERA

almond | white chocolate | cardamon

COFFEE | PETIT FOURS
TASTING MENU
one hundred euro per person
OPTIONAL BEVERAGE PAIRING
forty-five euro per person